Job Opportunities for Our Graduates

Graduates of the program are awarded the title of “dietitian”. Graduates can work as clinical and polyclinic dietitians, diabetes dietitians, renal dietitians, pediatric dietitians, enteral-parenteral nutrition dietitians, bariatric surgery dietitians, sports dietitians, geriatric dietitians, cardiology dietitians, oncology dietitians, media dietitians in public and private hospitals in the field of health, as executive dietitians in institutions, hotels, food industry, food factories. As academicians, they can work in the fields of education and research. They can provide nutrition and dietary counseling in private centers.